Safran Sandwich Roasted chicken & vegetable sandwich with Safran aioli on toasted ciabatta, served with salad & balsamic dressing   23.5

Bolognese Fettuccine slow cooked beef ragout in a fragrant tomato sauce, topped with parmesan   16

Chicken Fettuccine with mushrooms, chicken, garlic, herbs, olive oil, in creamy sauce    20

Mushroom Risotto selection of mushrooms with creamy arborio rice, shaved parmesan & truffle oil (V)(G)   20

Seafood Risotto cooked with creamy arborio rice topped with shaved parmesan(G)   26.5

Paella saffron flavoured Spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken, chorizo sausage & mild chilli (G)   26.5

Smoked Salmon & Prawn Salad served on lettuce, avocado, tomato, feta, olives & red onions with balsamic dressing & basil pesto aioli (G)   24.5

Fish & Chips beer battered deep fried fish, with salad, fries & tartar sauce  22.5

Lamb Salad marinated lamb grilled served with couscous, rocket, feta, tomato, olives, salad & roasted vegetables topped with minted yoghurt   24

Pork Belly served on apple puree, roasted kumara, & rocket, with crushed walnuts & red wine jus   26.5

Scotch Fillet Steak char-grilled kumara, broccoli, almonds and red wine jus 26.5

Please let staff know if you are have any dietary requirements

(V) Vegetarian (V*) Vegan (G) Gluten Free or can be altered to be GF*